Castelão is a very old red grape variety from Portugal.
Castelão is known for producing wines with intense flavors and aromas.
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Castelão is one of the most commonly-planted grapes in the south of Portugal.
The grape is especially popular in the regions Tejo, Lisboa, Península de Setúbal and Alentejo, and is happiest in hot climates and dry, sandy soils.
It performs best in the Setúbal Peninsula south of Lisbon, in old vineyards in the hot, sandy soils around Poceirão.
Castelão used in various wines, including red, rosé, and sparkling.
41% | Setúbal Peninsula |
24% | Lisboa |
18% | Tejo |
14% | Alentejano |
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