German Grapes
Kerner
Kerner is an aromatic white grape variety. It was bred in 1929 by August Herold by crossing Trollinger (Vernatsch) and Riesling, at a plant breeding station in Württemberg.
In Germany, Kerner is often used in blends. It is mostly planted in Pfalz, Rheinhessen, Mosel, and Württemberg. It is also widely planted in Italy (Alto Adige), Austria, and Switzerland.
Kerner Flavors
Kerner has clean aromas of White and Tropical Fruit, delicate Moscat notes, with hints of Red Currants, Acasia Flowers, Herbs, and Rocky Minerals.
 Citrus |
 Pear |
 Peach |
 Mango |
 Currants |
 Flowers |
 Herbs |
 Minerals |