W3 Wine School

German Grapes

Müller-Thurgau

Müller-Thurgau

Müller-Thurgau is a crossing of Riesling and Silvaner.

It is Germany's second most planted grape, after Riesling.

It is planted in every German wine region, with the largest planting in Rheinhessen and Baden.

Müller-Thurgau Flavors

Citrus, Green Apple, White Peach, Melon, and Apricot are typical Müller-Thurgau flavors, with Black Currant and Floral notes (Geranium. Rose Petals), and Flinty Minerals.

Lime
Lime
Apple
Apple
Peach
Peach
Melon
Melon
Apricot
Apricot
Black Currant
Black Currant
Rose Petals
Rose Petals
Flint
Flint

About Muller Thurgau

In Italy

Müller-Thurgau is also popular in the Alto Adige region of northern Italy.

In New Zealand

In New Zealand, Müller-Thurgau was the most planted grape variety before it was taken over by Chardonnay and Sauvignon Blanc.

In Cold Climates

Because Müller-Thurgau ripens early, it has become an important grape in cold climates like in Switzerland, England, and USA (Washington).


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